September 30, 2019
Chicken & Waffles | All-Day Breakfast

Restaurant Trend Alert: All-Day Breakfast Menu Items

Does your menu take advantage of popular restaurant trends? If not, you may be missing out on opportunities to keep your diners happy and coming back for more. Here’s what you need to know about adding all-day breakfast items to your restaurant menu. The All-Day Breakfast Menu Trend You Can’t […]
September 24, 2019
healthy school lunch ideas

How to Improve School Lunches Without Breaking the Bank

Wondering how to improve school lunches so students are happier, healthier, and more adventurous eaters? Try these ideas! Install a Salad Bar One low-stress way to improve school lunches is to install salad bars in school cafeterias. Not only do salad bars increase consumption of fruits and vegetables in schools, […]
September 10, 2019
Why You Should Update Your Restaurant Menu Every Year

Why You Should Update Your Restaurant Menu Every Year

Even if your restaurant is thriving, that doesn’t necessarily mean you should leave your menu the same. In fact, updating your restaurant menu every year can help reduce food waste, cut costs, and keep customers coming back for more. Heres why you should update your restaurant menu every year. Food […]
August 21, 2019
kid-friendly restaurants

Kids’ Menu Ideas for a Successful Kid-Friendly Restaurant

Childcare is expensive, so rather than paying a babysitter, many parents are opting to eat at restaurants with their kids. While it doesn’t make sense for every type of restaurant to be kid-friendly, restaurants that aren’t accessible to kids can isolate a huge group of potential customers: parents with kids […]
July 15, 2019

5 Fun Late Night and Happy Hour Menu Ideas

Looking to boost sales at your restaurant? Try creating a late night and happy hour menu. Not only do these programs increase foot traffic and revenue during non-peak hours, but for many restaurants, these hours account for up to one-third of alcohol sales. These late night and happy hour menu […]
May 28, 2019
Seasonal Menus & Produce

4 Ways Seasonal Menus Can Benefit Your Restaurant

Looking for a way to grow your restaurant, increase profits, and inspire your staff? Seasonal menus might be just the ticket. Here are the four biggest ways seasonal menus can benefit your restaurant. Lowering Costs When food is in season, it tends to be less expensive because it costs less […]
April 10, 2019
best vegan burgers

5 Best Vegan Burgers to Make Your Menu More Vegan-Friendly

The West Coast is no stranger to vegan restaurants, and while some spots thrive selling exclusively vegan fare, simply adding some well-crafted vegan-friendly menu items can help your restaurant satisfy a more diverse clientele. While you can certainly experiment with fun recipes utilizing trendy meat substitutes like jackfruit, one easy […]
March 27, 2019
2019 Restaurant Dessert Trends - Cereal Donut

5 Hot (And Cold!) Restaurant Dessert Trends for 2019

Running a successful restaurant isn’t easy, and in order to stay relevant, it’s important to track and incorporate different food trends into your menu. While dessert isn’t the main event, having a solid dessert menu can contribute to the success and longevity of your restaurant. Before updating your menu, consider […]
January 9, 2019
Mushrooms

5 Food Trends to Watch in 2019

Being successful in the restaurant business means keeping up with the latest food trends. It’s just not enough to serve quality food at competitive pricing. Staying relevant requires updating your menu to include ingredients that are trendy and popular with diners. By making this effort, you’ll draw new customers and […]
December 6, 2018
Secret menu burger

The Secret To Making A Secret Menu Work

Secret menus are all over Portland. Dutch Bros has one. Pip’s Original Donuts has one. Kenny and Zukes Delicatessen has one. And, here’s why you should have one: No news spreads faster than a secret. People love sharing a good secret with their friends and everyone loves feeling like they […]